Breakfast & Brunch Menu
Specialty Deluxe Brunch
Eggs any style station: diced ham, spinach, mushrooms, peppers, onions,
3 cheese blend, feta cheese, tomatoes, egg whites
Pork, chicken sausage links, or Canadian ham
Crisp pork or turkey bacon
Seasoned hashed potato w chives
Bowtie pasta, pesto, and cherry tomato pasta
Caprese Salad: tomato, mozzarella, basil, balsamic glaze
Smoked salmon platter: diced red onion, cappers, dill, cream cheese
Fried Chicken and waffle w maple syrup
Waffles with maple syrup, banana, whipped cream, strawberries, whipped cream,
blueberries, chocolate syrup, powder sugar
Charcuterie board with assorted hams and cheeses
Fresh cut fruit: watermelon, cantaloupe, blueberries, pineapple
Danishes: cheese, apple, and cherry or Guava Pastelito
Croissants, American bread cream cheese and assorted jellies on the side
Natalie’s fresh orange juice
American, decaf, and Nespresso coffee
Platted Breakfast
Eggs Benedict: Poached eggs, english muffin, Canadian bacon, and hollandaise sauce
Avocado toast with poached egg, pickled red onion, feta cheese, and evoo tossed arugula garnish
Short rib with potatoes hash topped with two sunny side up eggs
Steak and Eggs: two sunny side up fried eggs, skillet fried steak
with cooked onions served creole potatoes.
All plated services include:
Side tropical fresh fruit plate
Croissants, American bread cream cheese and assorted jellies on the side
Natalie’s fresh orange juice
American, decaf, and Nespresso coffee
Standard Breakfast Buffet
Cheesy Egg Casserole (Peppers, Onions, Chives, Cheddar Cheese)
Pork sausage links or Chicken sausage with peppers and onions
Seasoned hashed potato with chives
Guava Pastelito, or Assorted Danishes of Cheese, Apple, and Cherry
Fresh assorted Fruit Salad (Watermelon, Cantaloupe, Blueberries, Strawberries, Pineapple) Toasted Bagel with Cream Cheese and assorted jellies on the side
Mini Muffins, Raisin Bread, and Croissants
Orange Juice
Warm American Coffee
Continental Breakfast
Fresh assorted Fruit Salad, Toasted Bagel with Cream Cheese or grape jelly,
Assorted Danishes, Mini Muffins, American Bread/Cuban Bread,
Mini Croissants, Orange Juice, Warm American Coffee
Breakfast Additional Options (Additives)
Assorted fine yogurt with honey and oats served in shot glass with mini spoon
Mini spinach and cheese mini quiche bites
Bacon Strips (2 per guest) Croissants, French Baguette, Cuban Toast
Boiled egg topped with chives, salt, pepper, and fine olive oil
Cheesy ham and Egg stuffed Crepes
Crepes Suzette
Assorted Cereals w milk
Smoked Salmon with Capers, Lemon, and Red Onion on bagel crackers
Club Stack Sandwiches of Ham, Turkey Ham, Swiss cheese, lettuce, tomato
Pesto Pasta with fresh parmesan cheese shavings Tomato mozzarella salad w fresh basil, fine olive oil, balsamic reduction, salt and pepper
Sweet Fruit and Whipped Topping Crepes
Tuna Salad and Egg Salad
Tea Sandwiches
Breakfast Drink Station
Natalie’s fresh orange juice
American, decaf, and Nespresso coffee
Café Con Leche
Hot chocolate
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